Scrumptious! Teas Cakes Scones Cookies and Savory plates of hot food in a turn of the century apothecary tinted tea room.
Image from scadgryphon.com
You can’t go wrong no matter what you order.
Pastries as light as air and the Earl Gray eclair is a total standout, not to mention the coconut scone.
Fragrant lavender teas and tangy Georgia peach refreshers make the perfect complement to a roasted pork loin with root veggies topped with fried eggs. Blueberries and Gorgonzola in this lightly dressed spinach salad was a flavor combo revelation.
Don’t miss the glazed salmon with couscous is a clever twist on a restaurant staple dish.
337 Bull St. Savannah, Georgia